没事在家把牛奶给炸着吃,香甜酥脆,快跟我学起来吧~
有没有跟我①样是没有①天可以离开牛奶的人?我就是,①天要喝①瓶酸奶,①瓶纯牛奶,对各种奶制品都没有抵抗力。粤式甜点里面的“炸牛奶”简直就是为我量身定做的,又简单又好吃,就把教程分享给大家;<br />1.准备好原材料:玉米淀粉、鸡蛋、细砂糖、油、面包糠或面粉、牛奶(随便什么纯牛奶甚至酸奶都可以)<br /><img title="1.jpg" id="aimg_1608087" aid="1608087" src1="static/image/common/none.gif" zoom="http://images.chizhouren.com/forum/202002/18/184544vrxekf4kwjz6zmje.jpg" src="http://images.chizhouren.com/forum/202002/18/184544vrxekf4kwjz6zmje.jpg" class="zoom" onclick="zoom(this, this.src, 0, 0, 0)" width="760" inpost="1" onmouseover="showMenu({'ctrlid':this.id,'pos':'12'})" /><br /><br />2.①般①瓶250毫升的牛奶就如玉米淀粉30g,细砂糖35g(喜欢甜可以多放点),鸡蛋①个(喜欢鸡蛋可以多放①个);<br />牛奶加玉米淀粉和糖小火煮到浓稠,要①直搅拌,锅里不可以有油;<br />PS:牛奶增加,这些东西也要相应增加<br /><img title="2.jpg" id="aimg_1608088" aid="1608088" src1="static/image/common/none.gif" zoom="http://images.chizhouren.com/forum/202002/18/184544be1tsrzzp67ls414.jpg" src="http://images.chizhouren.com/forum/202002/18/184544be1tsrzzp67ls414.jpg" class="zoom" onclick="zoom(this, this.src, 0, 0, 0)" width="760" inpost="1" onmouseover="showMenu({'ctrlid':this.id,'pos':'12'})" /><br /><br />3.煮好以后,放在容器里,容器里面刷①层油,好脱模,冷却后放冰箱冷藏①小时;<br /><img title="3.jpg" id="aimg_1608089" aid="1608089" src1="static/image/common/none.gif" zoom="http://images.chizhouren.com/forum/202002/18/184545f6dk552lbvjggef8.jpg" src="http://images.chizhouren.com/forum/202002/18/184545f6dk552lbvjggef8.jpg" class="zoom" onclick="zoom(this, this.src, 0, 0, 0)" width="760" inpost="1" onmouseover="showMenu({'ctrlid':this.id,'pos':'12'})" /><br /><br />4.取出切块,先裹上①层面包糠,再裹上①层鸡蛋液;再裹上①层面包糠;<br /><img title="4.jpg" id="aimg_1608090" aid="1608090" src1="static/image/common/none.gif" zoom="http://images.chizhouren.com/forum/202002/18/184545cpmy9pmrp6u9bbpl.jpg" src="http://images.chizhouren.com/forum/202002/18/184545cpmy9pmrp6u9bbpl.jpg" class="zoom" onclick="zoom(this, this.src, 0, 0, 0)" width="760" inpost="1" onmouseover="showMenu({'ctrlid':this.id,'pos':'12'})" /><br /><img title="6.jpg" id="aimg_1608092" aid="1608092" src1="static/image/common/none.gif" zoom="http://images.chizhouren.com/forum/202002/18/184545piujz7o7u3roo776.jpg" src="http://images.chizhouren.com/forum/202002/18/184545piujz7o7u3roo776.jpg" class="zoom" onclick="zoom(this, this.src, 0, 0, 0)" width="760" inpost="1" onmouseover="showMenu({'ctrlid':this.id,'pos':'12'})" /><br /><br />家里没有面包糠,可以用面粉代替,面粉加水和鸡蛋搅拌成均匀的面糊,牛奶块裹上面糊就行了;<br />5.锅里烧油,小火烧热,将牛奶块下锅炸,切忌大火,防止炸焦了;<br /><img title="7.jpg" id="aimg_1608093" aid="1608093" src1="static/image/common/none.gif" zoom="http://images.chizhouren.com/forum/202002/18/184545wp80bu0wfw58kb5i.jpg" src="http://images.chizhouren.com/forum/202002/18/184545wp80bu0wfw58kb5i.jpg" class="zoom" onclick="zoom(this, this.src, 0, 0, 0)" width="760" inpost="1" onmouseover="showMenu({'ctrlid':this.id,'pos':'12'})" /><br /><br />6.表皮金黄就可以出锅了,外酥里嫩,味道真的很棒!<br /><img title="8.jpg" id="aimg_1608094" aid="1608094" src1="static/image/common/none.gif" zoom="http://images.chizhouren.com/forum/202002/18/184546mcknkdngfvwenwnk.jpg" src="http://images.chizhouren.com/forum/202002/18/184546mcknkdngfvwenwnk.jpg" class="zoom" onclick="zoom(this, this.src, 0, 0, 0)" width="760" inpost="1" onmouseover="showMenu({'ctrlid':this.id,'pos':'12'})" /><br /><br />这个甜品真的很简单,在家都能做,几乎不会失败,大家学起来吧~<br /><img title="8.jpg" id="aimg_1608091" aid="1608091" src1="static/image/common/none.gif" zoom="http://images.chizhouren.com/forum/202002/18/184545z6qyn6i1ni0yzbxk.jpg" src="http://images.chizhouren.com/forum/202002/18/184545z6qyn6i1ni0yzbxk.jpg" class="zoom" onclick="zoom(this, this.src, 0, 0, 0)" width="760" alt="5.jpg" title="5.jpg" w="972" /> 甜点小品 不错 <br /> 高手<br /> 和吃货做朋友,啥好吃的都有吃<br /> 点赞<br /> <br />关键是你吃着了吗<br /> <br />过奖<br /> 过个疫情,把厨师数量过多了<br /> 好好 都是太闲了就可以有好吃的出来了<br />
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